C&C JEONG
TTEOKBOKKI
Chewy Texture, Easy Preparation
A chewy tteokbokki rice cake made with C&C JEONG's rice-processing technology.
It maintains its firm, elastic texture even after cooking, allowing you to enjoy the original chewiness of rice cakes with simple preparation.
Shirone Korean Rice Tteokbokki
Coming soon
Shirone Korean Rice Tteokbokki combines chewy rice cakes made with C&C JEONG's rice-processing technology and Korean rice, with a flavorful tteokbokki sauce.
Coming soon
Chewy Tteokbokki Rice Cakes Made with Korean Rice
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Made with Korean rice for greater trust and C&C JEONG's technology for longer-lasting chewiness.
These tteokbokki rice cakes can be stored at room temperature and are available as a sauce-included set or as rice cakes only, so you can enjoy a chewy, delicious meal with ease.
These tteokbokki rice cakes can be stored at room temperature and are available as a sauce-included set or as rice cakes only, so you can enjoy a chewy, delicious meal with ease.
